After the meeting I sat down with Jay and asked him to help me out a little. We decided that I would be at 15 blocks, and he set up my day. 4-2-3-2-4 That's the blocks that I should be eating at each meal. It breaks down the protein, carbohydrates, and fat needed for each meal. And for each meal, I have to have that number of each category in the meal. It seems like it is going to be a lot of food, which I am very nervous about. But I will have to finagle some recipes, such as making a salad to meet some blocks, rather than shoveling down 4 cups of spinach. I think that over the next 3 days I am going to look into getting some ideas, learning more about things I eat now, and how they fit into the zones (ie: 1 apple =2 blocks) and plan for starting on Sunday with the zone. I'll also have to get a scale so I can weigh my meat and other stuff appropriately. Cause if I am going to do it, I'm doing it right.
Here is a website with some more information on it: http://journal.crossfit.com/2004/05/zone-meal-plans-crossfit-journ.tpl and an article that goes along with it breaking down a lot of the foods and their ratings: http://library.crossfit.com/free/pdf/cfjissue21_May04.pdf
So Wednesday = rest day as normal, so no CF today
Food:
Breakfast - 2 eggs, 2 bacon, collard greens
Snack - Pecan Pie luna bar
Lunch - salad with grilled chicken
Snack - trail mix
Dinner - chicken meatballs, sauce, sauteed kale
Snack - apple with almond butter :)